
On-the-Go Breakfast Pockets
Servings: 4 Prep Time: n/a Cook Time: 12 Min. What you need: + 3 eggs+ 1 Tbsp. water+ 1/4 tsp. salt+ 1/8 tsp. black pepper+ 1 Tbsp. butter+ 1 (8-ounce) can crescent rolls+ 4 thin slices deli ham+ 3/4 c. shredded cheddar cheese What to do: 1. Preheat oven to 375* F. In a medium bowl, whisk eggs, water, salt, and pepper.2. In a large skillet over medium

Bacon and Mushroom Bite-Size Quiche
Servings: 42 Prep Time: 10 Min. Cook Time: 35 Min. What you need: + 8 slices sliced bacon+ 1/4 lb. fresh mushrooms, chopped+ 1 Tbsp. butter+ 1/3 c. chopped green onion+ 1 2/3 c. Swiss cheese, shredded+ pastry for double-crust pie (homemade or purchased)+ 5 eggs+ 1 2/3 c. sour cream What to do: 1. Heat oven to 375*F. On a lightly floured board, roll out the pastry

Microwave Ham, Mushroom & Swiss Coffee Cup Scramble
Servings: 1 Prep Time: 3 Min. Cook Time: 1 Min. What you need: + 1 egg+ 1 Tbsp. water+ 1/4 c. chopped mushrooms+ 1 thin slice deli ham, chopped (1-oz.)+ shredded Swiss cheese What to do: 1. Coat 12-oz. microwave-safe coffee mug with cooking spray. Add egg, water, mushrooms and ham; beat until blended. Microwave on High 30 sec.; stir. Microwave until egg is almost

Sundried Tomato Quiche in Crispy Potato Crust
Servings: 6 Prep Time: 25 Min. Cook Time: 75 Min. What you need: + 4 eggs+ 1-1/2 c. whipping cream+ 1 tsp. dried basil + 1 tsp. dried oregano+ 1/4 tsp. sea salt+ 1/8 tsp. ground red pepper+ 1 pkg. (3 oz.) sun-dried tomatoes, chopped (1 c.) + 1/4 c. chopped green onions+ 1 c. chopped ham+ 1-1/2 c. shredded Swiss cheese (6 oz.) Crispy Potato Crust:+ non-stick cooking spray+ 1 large potato, thinly

Buffalo Chicken Dip
Servings: 32 Prep Time: 10 Min. Cook Time: 20 Min. What you need: + 1 pkg. (8 oz.) cream cheese, softened+ 1/2 c. blue cheese salad dressing+ 1/2 c. any flavor Frank’s RedHot sauce+ 1/2 c. Bleu cheese crumbles or shredded mozzarella cheese+ 2 cans (12.5-oz. ea.) Swanson Premium White Chunk Chicken Breast in Water, drained+ assorted fresh vegetables and crackers What to do: 1. Stir

Fried Cheesy Pickles
Servings: 10 Prep Time: n/a Cook Time: 20 Min. What you need: + 1 c. mayonnaise+ 3 Tbsp. sriracha+ 1 tsp. garlic powder+ 1/4 tsp. paprika+ 10 egg roll wrappers+ 1 (8-ounce) block Havarti cheese, cut into 5 long slices, then in half lengthwise (like a spear)+ 1 (24-ounce) jar dill pickle spears, drained and blotted dry+ 2 c. oil for frying What to do: 1. In a

Smoked Florida Mullet Spread
Servings: 48 Prep Time: 10 Min. Cook Time: n/a Chill Time: 1 Hr. What you need: + 2-8 oz. pkgs. light cream cheese, softened+ 3 Tbsp. Florida lemon juice+ 2 Tbsp. grated Florida onion+ 2 Tbsp. milk+ 1 tsp. hot pepper sauce+ 3 c. flaked smoked Florida mullet meat+ 3 Tbsp. chopped Florida parsley+ paprika+ crackers What to do: 1. Combine the cream cheese, lemon juice, grated onion, milk and hot

Around the World in One Bite
Servings: 10 Prep Time: 15 Min. Cook Time: 22 Min. What you need: (click + to add ingredients to your shopping list) + 1 Tbsp. vegetable oil+ 1 scallion, chopped+ 1/2 c. finely diced red bell pepper+ 4 c. chopped kale+ 3 c. shredded or grated sweet potato+ 1/2 c. crushed pineapple in juice, not drained+ 2 c. shredded cooked chicken+ 1/2 c. cooked brown rice+ 1/8 tsp. cayenne

Kids Watermelon Grape Fizz
Servings: 1 Prep Time: 5 Min. Cook Time: n/a What you need: (click + to add ingredients to your shopping list) + 1 c. seedless watermelon puree+ 1/4 c. grape juice+ 3/4 c. sparkling water+ crushed ice to taste What to do: Mix together the watermelon puree and grape juice in an oversized tumbler. Add the sparkling water, then the ice, which causes a

Philadelphia Cheesecake Creme Parfaits
Servings: 8 Prep Time: 10 Min. Cook Time: n/a Chill Time: 3 Hr. What you need: (click + to add ingredients to your shopping list) + 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened + 1 jar (7 oz.) JET-PUFFED Marshmallow Creme+ 1 c. sliced fresh strawberries + 1 c. blueberries What to do: 1. Beat cream cheese and marshmallow creme with whisk until well blended.2. Refrigerate several
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